Restaurants and Bars Offering Refined Local Flavors of Riviera Nayarit

Cuisine and Cocktails Inspired by Riviera Nayarit

To capture the culinary spirit of Riviera Nayarit in a single dish would be impossible; this is a land where centuries of influence converge, from the traditions of the indigenous Coras to the flavors introduced by the Spanish. Today, its gastronomy is a vibrant fusion, honoring mangrove harvests, fresh seafood, and native corn. At Siari, a Ritz-Carlton Reserve, dining becomes a journey of discovery, where each plate tells the story of the destination. Coastal cuisine is brought to life by celebrity chef David Castro Hussong, while award-winning pastry chef Maribel Aldaco crafts nostalgic desserts that embrace and savor the essence of Mexico.